Embark on a culinary journey with Kovallam, a unique South Indian restaurant concept.
Our franchise model offers a proven blend of authentic, hygienic cuisine and a serene, nature-inspired ambiance.
Delight your customers with our special in-house masalas, best-selling dishes like Dhinchak Dosa, and
renowned coconut shira, all prepared in a transparent kitchen that builds trust and showcases our commitment to quality.
Awards-Wining Fine Dine South Indian Restaurant | Now Expanding Via Franchise
“Dive into their experiences”
STORY OF THE KOVALLAM
Kovallam is more than just a restaurant — it’s a soulful journey to the heart of southern India. Inspired by the rich coastal traditions and homestyle recipes of Tamil Nadu and Kerala, Kovallam brings you timeless classics like dosa, idli, rava, and coconut-rich curries, all served in a modern yet earthy ambiance.